I haven't had serious bread since I left Albania two months ago, but today, I bought this baby for $2.70 from Hartlief German Deli. Right after this photo, I'm going to toast some of it to eat with the biltong liverwurst.
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5 comments:
Anonymous
said...
Linh, I hope it was good... This looks like the bottom of an Astronaut's boot, circa 1969.
Yes, very good. It has a nice crust aftter it's toasted. I'm going to have some more right now. Bought two more kinds of liverwust from the same deli today.
I bought their Gold Paté, their creme de la creme of liverwurst. Should have stayed with the coarser biltong spread. Gold Paté is as smooth as ice cream, and melts just as easily. It's not at all suitable for my peasant constitution, belief, core and orientation, but this is what I get for trying to climb above my station!
5 comments:
Linh, I hope it was good... This looks like the bottom of an Astronaut's boot, circa 1969.
Yes, very good. It has a nice crust aftter it's toasted. I'm going to have some more right now. Bought two more kinds of liverwust from the same deli today.
I bought their Gold Paté, their creme de la creme of liverwurst. Should have stayed with the coarser biltong spread. Gold Paté is as smooth as ice cream, and melts just as easily. It's not at all suitable for my peasant constitution, belief, core and orientation, but this is what I get for trying to climb above my station!
Gold Paté is liverwurst for the lily-livered.
By the Peasant Constitution, We Are Bound! More Liverwurst! Coarse Is How We Live! - Philly Joe
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